Fennel – Sweet Florence (Feoniculum vulgare Mill)

Description

Sweet Florence is the old traditional variety of Fennel which is best used for later summer sowings when bolting is not normally a problem. It has a fine flavour and the leaves can be used as a herb in fish dishes etc.

Pack size: 375 Seeds

Additional Details

When to Sow Sweet Florence Fennel
April to May

Where to Sow
Sow direct into vegetable plot , sow seeds thinly along rows 2cm (3/4in) deep and 30-45cm (12-18in) between the rows.

What to do next
Fennel does not like root disturbance so should not be transplanted. Thin seedlings as soon as large enough to handle to 25-30cm (10-12in) apart. Water well until plants are established. As the swollen stems start to develop, gradually build earth up around them to preserve the whiteness and flavour.

Maturity
Bulbs ready from September and October, Leaves can be used from July.

Handy Tip
The whole plant has a flavour, leaves for fish dishes, stems and bulbs raw in salads or braised as a vegetable.

Nutritional Values
Rich in antioxidant flavonoides and vitamin C as well as a good source of fibre.